AFSVA Healthy Cooking Camp
Laurie Zerga, left, founder of Chef-K, serves children a meal they helped prepare as part of a cooking camp Oct. 26, 2017, at Joint Base San Antonio-Lackland, Texas. The week-long camp, sponsored by Air Force Services Activity, is part of an Air Force-wide focus on childhood obesity prevention and healthy lifestyle activities. (U.S. Air Force photo by Jennifer Schneider/Released)