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Dawn Carroll-Alexander chuckles as her normally picky eater, Simon, 4, tries a banana popsicle during the kickoff of Kids LiveWell, an Air Force-wide initiative to encourage children and parents to make healthful food choices. The event was at Joint Base San Antonio-Randolph on April 21. (U.S. Air Force photo/Carole Chiles Fuller/Released)


Kids LiveWell

Dawn Carroll-Alexander chuckles as her normally picky eater, Simon, 4, tries a banana popsicle during the kickoff of Kids LiveWell, an Air Force-wide initiative to encourage children and parents to make healthful food choices. The event was at Joint Base San Antonio-Randolph on April 21. (U.S. Air Force photo/Carole Chiles Fuller/Released)

Related Imagery
U.S. Air Force Master Sgt. Amanda Procknal leads fellow Hennessy Travelers Jim Sellers (left) and Mike Sabella to inspect food service operations at Eielson Air Force Base, Alaska.The food service staff created an ice sculpture to welcome them. (Courtesy photo)
Staff Sgt. Dustin Barret (from left) and Senior Airmen Harri Lester and D'Travian Lester showcase their skills at the award-winning dining facility on Little Rock Air Force Base, Arkansas. The facility won the 2017 John L. Hennessy Award in Region 1 (East) for best food service operation in the U.S. Air Force. (Courtesy photo/Harold Ritchie)
Airmen from the dining facility on Peterson Air Force Base, Colorado, welcome the Hennessy Travelers, who studied all aspects of their operation Feb. 27-28. Peterson was chose as the best U.S. Air Force food service operation in Region 2. (Courtesy photo)
Michele Diane Southall, a teacher at Grand Forks Air Force Base Child Development Center, North Dakota, was one of six teachers from U.S. Air Force installations to win a national teacher award. She’s also a top 10 finalist for the Helene Marks Award, given to the child care teacher of the year.
Matthew Campbell of the Air Force Research Laboratory on Wright-Patterson Air Force Base, Ohio, explains one of the idle-reduction systems being tested on security forces vehicles on Joint Base San Antonio-Fort Sam Houston. The study also will be conducted on Offutt AFB, Nebraska. (U.S. Air Force photo by Carole Chiles Fuller)
A mechanic with the 502nd Logistics Readiness Squadron at Joint Base San Antonio-Fort Sam Houston installs one of the idle-reduction systems being tested on security forces vehicles. (U.S. Air Force photo by Carole Chiles Fuller)
Security forces personnel from Joint Base San Antonio, Texas, examine a pickup truck outfitted with one of the idle-reduction systems being tested for the next 12 months on JBSA and Offutt Air Force Base, Nebraska. (U.S. Air Force photo by Carole Chiles Fuller)
Matthew Campbell of the Air Force Research Laboratory on Wright-Patterson Air Force Base, Ohio, explains one of the idle-reduction systems being tested on security forces vehicles on Joint Base San Antonio-Fort Sam Houston. The study also will be conducted on Offutt AFB, Nebraska. (U.S. Air Force photo by Carole Chiles Fuller)
The All-Air Force Women's Basketball Team was selected after a training camp at Joint Base San Antonio-Lackland, Texas, June 4-July 1, 2016. (U.S. Air Force photo/Steve Warns)
The All-Air Force Women's Basketball Team was selected after a training camp at Joint Base San Antonio-Lackland, Texas, June 4 - July 1, 2016. (U.S. Air Force photo/Steve Warns)
The All-Air Force Women's Basketball Team was selected after a training camp at Joint Base San Antonio-Lackland, Texas, June 4 - July 1, 2016. (U.S. Air Force photo/Steve Warns)
Maj. Gen. Bradley D. Spacy presents first-time camper Alyssa Price with her award. Price, who represents Incirlik Air Base, Turkey, had to evacuate to Germany with her family in March. (U.S. Air Force photo/Carole Chiles Fuller/released)
Carole Chiles Fuller
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Tags
Air Force, food, nutrition, Kids Live Well



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