Thanksgiving meal gives deployed members a taste of home
U.S. Air Force Lt. Col. Jesse Baker, 8th Expeditionary Air Mobility Squadron commander, carves up roast beef during the annual Thanksgiving meal, Nov. 27, 2014, at Al Udeid Air Base, Qatar. Senior leadership volunteered throughout the day to serve meals to servicemembers at the three base dining facilities. (U.S. Air Force photo by Senior Airman Kia Atkins)
PHOTO BY:
Senior Airman Kia Atkins
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